Dineon19 offers a great range of fresh, inspiring food choices. Perfect for any occasion, the Dineon19 menu changes regularly with the seasons. Club Taree’s commitment to offering quality products and a service guarantee ensures that your experience at Dineon19 will be enjoyed with friends and family.
Open for lunch and dinner daily Dineon19 offers a perfect location to enjoy a social meal overlooking our lush green golf course. Centrally located within the Club, Dineon19 offers convenience and comfort.
Dineon19 is popular for casual lunches, corporate get togethers, office celebrations, and as the venue for all occasions.
Here at Club Taree our food journey started almost 18 months ago, when we embraced a new style of dining, spoke of our passion for food and introduced experiences such as THE CRAFT SHOP, and The Chef’s Table. Now as we evolve even further we introduce our Food Philosophy.
“We believe that food should feed the soul. We believe that food should be an experience. We believe that food should be shared with friends and family. We believe that food should be a journey. We believe that our food should reflect our passion.
May our table help you enjoy time with friends and family and provide the basis of experiences, conversation, laughter, good times and memories set for a lifetime”.
experience, share, enjoy
Our menu features classics, burgers, new favourites and our new $10 seven day lunch specials.
experience, share, enjoy.
Click below to download the current Dineon19 menu
Kids Eat Free
Every Tuesday evening in spring at Dineon19 Kids eat free*. Because we know how you deserve a break kids under the age of 12 eat free with a paying adult. Dineon19 opens from 5.30pm each Tuesday Night and reservations are advised and can be made by calling 02 6539 4000. *Valid for children aged 10 when dining off the children’s menu and under with a paying adult main meal per child.
Monday: $12 steak night
200g rump steak, with chips, salad and your choice of sauce. Available Monday nights from 5:30pm.
Tuesday: $12.50 fish and chips
Beer battered flathead, with chips and salad. Available Tuesday nights from 5:30pm.
Wednesday: $14 parmigiana
With chips and salad. Available Wednesday nights from 5:30pm.
$12.50 chicken schnitzel
with chips, salad and your choice of sauce. Available Wednesday nights from 5:30pm.
Sunday: $10 roast of the day
With vegetables. Available Sunday nights from 5:30pm.
|Lunch||11.30am to 2:30pm||Sunday to Saturday|
|Dinner||5.30pm to 8:30pm||Sunday to Thursday|
|5.30pm to 9pm||Friday to Saturday|